Describe factors contributing to nutritionrelated diseases and disorders.
Standard detail
NW 2.4
Depth 2Parent ID: E73061525A63478499181F488C649531Standard set: Middle School FCS (2021)
Original statement
Quick facts
- Statement code
- NW 2.4
- List ID
- 4
- Standard ID
- ACF354D51986487D93B5AB1C03C931D5
- Subject
- CTE
- Grades
- 09, 10, 11, 12
- Ancestor IDs
- E73061525A63478499181F488C649531A2DA1CED5198486F9BB1CD40F362339E
- Source document
- Middle School Family and Consumer Sciences
- License
- CC BY 4.0 US