Provenance et disponibilité des aliments
Standard detail
11.B2
Depth 1Parent ID: 6D22150654334994A278F09CFD923AE9Standard set: 11e année - Alimentation et culture HFC3M (2013)
Original statement
Quick facts
- Statement code
- 11.B2
- List ID
- 2
- Standard ID
- 426897517FD94BCF93A1DEB1FBEAD73F
- Subject
- Sciences humaines et sociales
- Grades
- 11
- Ancestor IDs
- 6D22150654334994A278F09CFD923AE9
- Source document
- 11e année - Alimentation et culture HFC3M (2013)
- License
- CC BY 4.0 US