Standard detail

3.02.A.5.d.2

Depth 4Parent ID: F2EB61B907EF4D109EDBEA081FEEC725Standard set: Hospitality and Tourism Management I (2024)

Original statement

Developing cultural competence

Statement code: 3.02.A.5.d.2
List ID: 2
Standard ID: 43354BA4613241ECBC2A7E1EE20EE927
Subject: CTE (2023-)
Grades: 09, 10, 11, 12
Ancestor IDs: F2EB61B907EF4D109EDBEA081FEEC725
FEA235985F6D42B8B5EC29B3B6E6C75F
AC8010DF770249C1BDFCBFC1D921668B
5FB3B125B1F94409BD98A4713B985ED3
Source document: FH31 Hospitality and Tourism Management I 2024 Curriculum Guide_PILOT_Moodle
License: CC BY 4.0 US