Standard detail

1.04.F.3

Depth 3Parent ID: 2A94DE9ABF424F508AB990D6C48A86ECStandard set: Hospitality and Tourism Management I (2024)

Original statement

Social/cultural considerations

Statement code: 1.04.F.3
List ID: 3
Standard ID: CDE26FCA30254B5BADFB268BC06AB1A0
Subject: CTE (2023-)
Grades: 09, 10, 11, 12
Ancestor IDs: 2A94DE9ABF424F508AB990D6C48A86EC
B5C4943E5EBC4960A3E20A31A56830C3
D66167F84310429992B1430F16DCEC98
Source document: FH31 Hospitality and Tourism Management I 2024 Curriculum Guide_PILOT_Moodle
License: CC BY 4.0 US