Standard detail

1.03.C.2

Depth 3Parent ID: 556F5A1CED734F97A72901EBCDBB6038Standard set: Hospitality and Tourism Management I (2024)

Original statement

Ghost kitchens

Statement code: 1.03.C.2
List ID: 2
Standard ID: D97A8518FEF04E84890C1C8E4F09C88C
Subject: CTE (2023-)
Grades: 09, 10, 11, 12
Ancestor IDs: 556F5A1CED734F97A72901EBCDBB6038
1937C219E4F142118804A28B5E2D6090
D66167F84310429992B1430F16DCEC98
Source document: FH31 Hospitality and Tourism Management I 2024 Curriculum Guide_PILOT_Moodle
License: CC BY 4.0 US