Understand procedures to prepare quick bread products.
Standard detail
4.01
Depth 1Parent ID: C0F553EEFD2049CE8AB81EA4D982FD08Standard set: Food and Nutrition 1 (2025)
Original statement
Quick facts
- Statement code
- 4.01
- List ID
- 1
- Standard ID
- D6E74265E2AC4DB3B187BAF587E546BC
- Subject
- CTE (2023-)
- Grades
- 09, 10, 11, 12
- Ancestor IDs
- C0F553EEFD2049CE8AB81EA4D982FD08
- Source document
- FN41 Food and Nutrition I
- License
- CC BY 4.0 US