Standard detail

AD5E61ADD5D1494B8B68818CD6DCC36D

Depth 0Standard set: Food Preparation and Culinary Arts (2021): Vocational Training

Original statement

Level One

Quick facts

Statement code: AD5E61ADD5D1494B8B68818CD6DCC36D
Standard ID: AD5E61ADD5D1494B8B68818CD6DCC36D
ASN identifier: S21241521
Subject: Vocational Training (2021-)
Grades: VocationalTraining
Source document: Food Preparation and Culinary Arts (2021)
License: CC BY 3.0 US

AD5E61ADD5D1494B8B68818CD6DCC36D · Food Preparation and Culinary Arts (2021): Vocational Training · Maine · Checkfu