Checkfu

Standard detail

FP2.2.j

Competency

Depth 3Parent ID: BF1D6BA8363F412C93BC05010D0DAC59Standard set: Food Preparation and Culinary Arts (2021): Vocational Training

Original statement

List the functions of vitamins, minerals, and water in the body.

Quick facts

Statement code
FP2.2.j
Standard ID
6E72AF9670E8427D834F7AA02541BDA5
ASN identifier
S21241765
Subject
Vocational Training (2021-)
Grades
VocationalTraining
Ancestor IDs
BF1D6BA8363F412C93BC05010D0DAC59
E05B9B2C91AD4403B0A2491EE3D471CE
8DC867893FEB47A9A5570957C56BAE3B
FP2.2.j · Food Preparation and Culinary Arts (2021): Vocational Training · Maine · Checkfu