Standard detail

NW-3.5

Depth 2Parent ID: 2250C8E4FC1D478D8FBA9B54B90FD393Standard set: Nutrition and Wellness (2014)

Original statement

Evaluate the nutritive value and costs of snacks, fast foods, and balanced meals

Statement code: NW-3.5
List ID: 5
Standard ID: 32E9562BF6B64E0E94ED9F211A73FE03
Subject: CTE
Grades: 09, 10, 11, 12
Ancestor IDs: 2250C8E4FC1D478D8FBA9B54B90FD393
0BD41C7DED3246D7BD6C70A033A1606D
Source document: Indiana Department of Education Academic Standards Course Framework
License: CC BY 4.0 US