Compare nutrient rich foods to nutrient poor foods
Standard detail
1.02FS6
Depth 2Parent ID: 565A4A4C8B8E48618F75F12C955A5675Standard set: Food Science and Nutrition (2004)
Original statement
Quick facts
- Statement code
- 1.02FS6
- List ID
- 6.
- Standard ID
- 2D6290B3E2CD424CA773DA4BDA018B90
- Subject
- CTE (2009-)
- Grades
- 11, 12
- Ancestor IDs
- 565A4A4C8B8E48618F75F12C955A5675BEE7EBD169894749B82A359E605A2628
- Source document
- Idaho FCS Food Science and Nutrition Standards
- License
- CC BY 4.0 US