Demonstrate proper knife safety, cleaning and storage.
Standard detail
HOSP-ICA-8.5
Element
Depth 2Parent ID: 0577193DF51445AFBA73EE5A1D7DA569Standard set: Hospitality and Tourism (2021)
Original statement
Quick facts
- Statement code
- HOSP-ICA-8.5
- Standard ID
- 718DBBE28FFB4D4CA203623359348DFE
- ASN identifier
- S21412317
- Subject
- CTAE (2013-)
- Grades
- 09, 10, 11, 12
- Ancestor IDs
- 0577193DF51445AFBA73EE5A1D7DA56945D218ACB16F4DF68966070B09135A6F
- Source document
- Georgia Standards of Excellence CTEA Hospitality and Tourism (2021)