Determine menu prices using the percentage or factor methods in order to determine industry standard food costs.
Standard detail
MP.7
Competency
Depth 1Parent ID: 21E85F97CA4045B3A10548DAFCF9F04CStandard set: Adult Education
Original statement
Quick facts
- Statement code
- MP.7
- Standard ID
- D4472C2D67DE42179F82C9DAF5E2A25B
- ASN identifier
- S21248051
- Subject
- ACF Knowledge & Skills Competencies (2021)
- Grades
- AdultEducation
- Ancestor IDs
- 21E85F97CA4045B3A10548DAFCF9F04C
- Source document
- ACF Knowledge & Skills Competencies (2021)
- License
- CC BY 3.0 US