By the 1700s, new crops, techniques, and technologies were widely used to feed Europe’s population; new technologies improve the food supply.
Standard detail
XVII.I.1
Depth 2Parent ID: E5EBC5B65368493A9D2C798A9D8DD138Standard set: History and Geography
Original statement
Quick facts
- Statement code
- XVII.I.1
- List ID
- 1
- Standard ID
- D208C8E11020450C9947307922964D9D
- Subject
- Grade 8
- Grades
- 08
- Ancestor IDs
- E5EBC5B65368493A9D2C798A9D8DD1380451812573E146CE83EBAAE473770E5D
- License
- CC BY 4.0 US