Create nutritious, creative, and profitable menus in accord with availability and demand.
Standard detail
B10.3
Performance Indicator
Depth 3Parent ID: AE0E70483D414A81984B61942B95FD34Standard set: Hospitality, Tourism, and Recreation
Original statement
Quick facts
- Statement code
- B10.3
- List ID
- B10.3
- Standard ID
- 09004B0174F0450A8958A1FA6F661303
- ASN identifier
- S2543704
- Subject
- CTE (2013-)
- Grades
- 08, 09, 10, 11, 12
- Ancestor IDs
- AE0E70483D414A81984B61942B95FD3424CB571754D84D1CB11D09A882DD3D7B40928400801F444BA664B2C545922DD5
- Source document
- CTE Model Curriculum Standards: Hospitality, Tourism, and Recreation (2013)
- License
- CC BY 3.0 US