5.2 Identify preferred food sources and assess for quality and suitability
Standard detail
ACMSPE303.5.2
Performance Criteria
Depth 2Parent ID: 8437E4C32C6041CC903110751D77F7ECStandard set: Vocational Training
Original statement
Quick facts
- Statement code
- ACMSPE303.5.2
- Standard ID
- AB57D3C4428E43018F8005FAC3AB9D55
- ASN identifier
- S21181717
- Subject
- ACM - Animal Care and Management Training Package (2020)
- Grades
- VocationalTraining
- Ancestor IDs
- 8437E4C32C6041CC903110751D77F7EC3A3D600BA31F42FBA5FE62E296D27E2F
- Source document
- ACM - Animal Care and Management Training Package (2020)
- License
- CC BY 3.0 US