explain the functions of water in food preparation; and
Standard detail
(E)
Depth 2Parent ID: CCD3AC1A817A4397B6259A2BA963FDC9Standard set: Hospitality and Tourism (2010): Grade 12
Original statement
Quick facts
- Statement code
- (E)
- List ID
- (E)
- Standard ID
- A861D0BD9F1947FA864153A00924B865
- ASN identifier
- S2672025
- Subject
- CTE (2010-)
- Grades
- 12
- Ancestor IDs
- CCD3AC1A817A4397B6259A2BA963FDC97FBB9111438947AF961B30A2563AC8FC
- Source document
- Hospitality and Tourism (2010)
- License
- CC BY 3.0 US