use industry standards to implement safety precautions to maintain a safe worksite;
Standard detail
(B)
Depth 2Parent ID: 7BEAAD3866BD4A09B3C0BF4C1AA42991Standard set: Hospitality and Tourism (2010): Grade 12
Original statement
Quick facts
- Statement code
- (B)
- List ID
- (B)
- Standard ID
- 6B5937D98C9F4AB3B9F51CF27F49503D
- ASN identifier
- S2671512
- Subject
- CTE (2010-)
- Grades
- 12
- Ancestor IDs
- 7BEAAD3866BD4A09B3C0BF4C1AA429913BFF4255C0E0462480A52BECA8808E0F
- Source document
- Hospitality and Tourism (2010)
- License
- CC BY 3.0 US