examine information on organizational policies in handbooks and manuals; and
Standard detail
(B)
Depth 2Parent ID: 3D774CBEB5024C138467D305E8B5C22CStandard set: Hospitality and Tourism (2010): Grade 12
Original statement
Quick facts
- Statement code
- (B)
- List ID
- (B)
- Standard ID
- 84D4BFB6ADA54DBEB16CA849727BDDE7
- ASN identifier
- S2671526
- Subject
- CTE (2010-)
- Grades
- 12
- Ancestor IDs
- 3D774CBEB5024C138467D305E8B5C22C3BFF4255C0E0462480A52BECA8808E0F
- Source document
- Hospitality and Tourism (2010)
- License
- CC BY 3.0 US