understand and comply with laws and regulations specific to the food service industry; and
Standard detail
(A)
Depth 2Parent ID: D45A0BE299254C55A22786384A288F96Standard set: Hospitality and Tourism (2010): Grade 12
Original statement
Quick facts
- Statement code
- (A)
- List ID
- (A)
- Standard ID
- 5616512EED2344EBA15A015E640D653F
- ASN identifier
- S2671617
- Subject
- CTE (2010-)
- Grades
- 12
- Ancestor IDs
- D45A0BE299254C55A22786384A288F96D1E315DFFD3E4F00AE7AB1103132A3B4
- Source document
- Hospitality and Tourism (2010)
- License
- CC BY 3.0 US