describe the principles and purposes of dehydration;
Standard detail
(A)
Depth 2Parent ID: A2003DAA4C734AF5BF1A86BA771BB8A4Standard set: Hospitality and Tourism (2010): Grade 12
Original statement
Quick facts
- Statement code
- (A)
- List ID
- (A)
- Standard ID
- BC32ED8C3E8D4C4CBE5B09BC7EC1254B
- ASN identifier
- S2672038
- Subject
- CTE (2010-)
- Grades
- 12
- Ancestor IDs
- A2003DAA4C734AF5BF1A86BA771BB8A47FBB9111438947AF961B30A2563AC8FC
- Source document
- Hospitality and Tourism (2010)
- License
- CC BY 3.0 US