The student reviews the importance of health, safety, and environmental management systems in organizations and their importance to organization performance and regulatory compliance. The student is expected to:
Standard detail
(8)
Depth 1Parent ID: A1019A393D7444969A205583BE50DA07Standard set: Hospitality and Tourism (2010): Grade 12
Original statement
Quick facts
- Statement code
- (8)
- List ID
- (8)
- Standard ID
- FDEE931CF0AF4417BBB78273C280C227
- ASN identifier
- S2671750
- Subject
- CTE (2010-)
- Grades
- 12
- Ancestor IDs
- A1019A393D7444969A205583BE50DA07
- Source document
- Hospitality and Tourism (2010)
- License
- CC BY 3.0 US