The student uses oral and written communication skills in creating, expressing, and interpreting information and ideas, including technical terminology and information. The student is expected to:
Standard detail
(2)
Depth 1Parent ID: 3BFF4255C0E0462480A52BECA8808E0FStandard set: Hospitality and Tourism (2010): Grade 12
Original statement
Quick facts
- Statement code
- (2)
- List ID
- (2)
- Standard ID
- 4A7B359FC35E497EAE58695BC8DE765A
- ASN identifier
- S2671487
- Subject
- CTE (2010-)
- Grades
- 12
- Ancestor IDs
- 3BFF4255C0E0462480A52BECA8808E0F
- Source document
- Hospitality and Tourism (2010)
- License
- CC BY 3.0 US