list factors that affect the stability of an egg foam;
Standard detail
(F)
Depth 2Parent ID: 29EF1D49A75041159E702D7C6C090DC4Standard set: Hospitality and Tourism (2010): Grade 11
Original statement
Quick facts
- Statement code
- (F)
- List ID
- (F)
- Standard ID
- D0C926B22F2C43CC8ACA9570CA430482
- ASN identifier
- S2672000
- Subject
- CTE (2010-)
- Grades
- 11
- Ancestor IDs
- 29EF1D49A75041159E702D7C6C090DC4DACC0AF8AAA146E496328AB556DF65D4
- Source document
- Hospitality and Tourism (2010)
- License
- CC BY 3.0 US