Standard detail

(E)

Depth 2Parent ID: F12786EBC87B40F28109A4313C04E9B0Standard set: Hospitality and Tourism (2010): Grade 11

Original statement

explain the functions of water in food preparation; and

Statement code: (E)
List ID: (E)
Standard ID: 62673AE5A9A741579E8B386319242093
ASN identifier: S2672025
Subject: CTE (2010-)
Grades: 11
Ancestor IDs: F12786EBC87B40F28109A4313C04E9B0
DACC0AF8AAA146E496328AB556DF65D4
Source document: Hospitality and Tourism (2010)
License: CC BY 3.0 US