analyze the food sources for each vitamin and mineral;
Standard detail
(D)
Depth 2Parent ID: B78D5DBA36444FAF80A29F06F71625D8Standard set: Hospitality and Tourism (2010): Grade 11
Original statement
Quick facts
- Statement code
- (D)
- List ID
- (D)
- Standard ID
- 7772157A771446458E4CBFC6587C0EF7
- ASN identifier
- S2672016
- Subject
- CTE (2010-)
- Grades
- 11
- Ancestor IDs
- B78D5DBA36444FAF80A29F06F71625D8DACC0AF8AAA146E496328AB556DF65D4
- Source document
- Hospitality and Tourism (2010)
- License
- CC BY 3.0 US