Standard detail

(D)

Depth 2Parent ID: F554D0BE7FCF4C0BBE30FDED19CEA79CStandard set: Hospitality and Tourism (2010): Grade 11

Original statement

analyze how current trends in society affect the food service industry;

Statement code: (D)
List ID: (D)
Standard ID: F12C4E31FB7448B69D943EEED2F7BB90
ASN identifier: S2671688
Subject: CTE (2010-)
Grades: 11
Ancestor IDs: F554D0BE7FCF4C0BBE30FDED19CEA79C
CE3B962C31C248EBA4A6108840622AF8
Source document: Hospitality and Tourism (2010)
License: CC BY 3.0 US