The student uses information technology tools specific to restaurant management to access, manage, integrate, and create information. The student is expected to:
Standard detail
(4)
Depth 1Parent ID: 1CC253AA32404347BDDD6C5E246FC61FStandard set: Hospitality and Tourism (2010): Grade 11
Original statement
Quick facts
- Statement code
- (4)
- List ID
- (4)
- Standard ID
- 2DCAFF6BD22A44A2B104845A5C455057
- ASN identifier
- S2671426
- Subject
- CTE (2010-)
- Grades
- 11
- Ancestor IDs
- 1CC253AA32404347BDDD6C5E246FC61F
- Source document
- Hospitality and Tourism (2010)
- License
- CC BY 3.0 US