The student uses verbal and nonverbal communication skills to create, express, and interpret information for providing a positive experience for guests and employees. The student is expected to:
Standard detail
(2)
Depth 1Parent ID: 1CC253AA32404347BDDD6C5E246FC61FStandard set: Hospitality and Tourism (2010): Grade 11
Original statement
Quick facts
- Statement code
- (2)
- List ID
- (2)
- Standard ID
- 1374B729011742209ACE39F1D6AE7B2B
- ASN identifier
- S2671416
- Subject
- CTE (2010-)
- Grades
- 11
- Ancestor IDs
- 1CC253AA32404347BDDD6C5E246FC61F
- Source document
- Hospitality and Tourism (2010)
- License
- CC BY 3.0 US