The student uses oral and written communication skills in creating, expressing, and interpreting information and ideas, including technical terminology and information. The student is expected to:
Standard detail
(2)
Depth 1Parent ID: A5BA33C551A645D9AE98E0AB56ED2218Standard set: Hospitality and Tourism (2010): Grade 11
Original statement
Quick facts
- Statement code
- (2)
- List ID
- (2)
- Standard ID
- A221BB9CB9FA429E8508F23BD9AD9396
- ASN identifier
- S2671487
- Subject
- CTE (2010-)
- Grades
- 11
- Ancestor IDs
- A5BA33C551A645D9AE98E0AB56ED2218
- Source document
- Hospitality and Tourism (2010)
- License
- CC BY 3.0 US