Standard detail

(C)

Depth 2Parent ID: 9D06A2FD26FF4FD7A21AFF4A2520498CStandard set: Hospitality and Tourism (2010): Grade 10

Original statement

demonstrate proper techniques for answering restaurant phones;

Statement code: (C)
List ID: (C)
Standard ID: 1EBD41C50C6942ECAC2C9528F6379433
ASN identifier: S2671419
Subject: CTE (2010-)
Grades: 10
Ancestor IDs: 9D06A2FD26FF4FD7A21AFF4A2520498C
F881DE414F33428D91AFC50B13F7355B
Source document: Hospitality and Tourism (2010)
License: CC BY 3.0 US