understand and comply with laws and regulations specific to the food service industry; and
Standard detail
(A)
Depth 2Parent ID: C35F0584E00646FC8F9E6EBC410E26D2Standard set: Hospitality and Tourism (2010): Grade 10
Original statement
Quick facts
- Statement code
- (A)
- List ID
- (A)
- Standard ID
- A8CDCA3EAA494B5C943D3F1AFEC8D612
- ASN identifier
- S2671617
- Subject
- CTE (2010-)
- Grades
- 10
- Ancestor IDs
- C35F0584E00646FC8F9E6EBC410E26D207F3087D156F41109D2A92839423763F
- Source document
- Hospitality and Tourism (2010)
- License
- CC BY 3.0 US