The student develops principles in time management, decision making, effective communication, and prioritizing. The student is expected to:
Standard detail
(5)
Depth 1Parent ID: E95413CBD32B40ACBB1DF76A77D6B24FStandard set: Hospitality and Tourism (2010): Grade 10
Original statement
Quick facts
- Statement code
- (5)
- List ID
- (5)
- Standard ID
- B80D5142594B40B48C35FF470CCD68FE
- ASN identifier
- S2671363
- Subject
- CTE (2010-)
- Grades
- 10
- Ancestor IDs
- E95413CBD32B40ACBB1DF76A77D6B24F
- Source document
- Hospitality and Tourism (2010)
- License
- CC BY 3.0 US