The student uses verbal and nonverbal communication skills to create, express, and interpret information for providing a positive experience for guests and employees. The student is expected to:
Standard detail
(2)
Depth 1Parent ID: E95413CBD32B40ACBB1DF76A77D6B24FStandard set: Hospitality and Tourism (2010): Grade 10
Original statement
Quick facts
- Statement code
- (2)
- List ID
- (2)
- Standard ID
- 69DAB275DBFD42548D1B7E39630BF08E
- ASN identifier
- S2671347
- Subject
- CTE (2010-)
- Grades
- 10
- Ancestor IDs
- E95413CBD32B40ACBB1DF76A77D6B24F
- Source document
- Hospitality and Tourism (2010)
- License
- CC BY 3.0 US