Recommend food substitutes and recipe modifications to avoid problematic foods, citing specific reasoning and evidence to justify the recommendation.
Standard detail
8.3.c
Depth 2Parent ID: 4FEFB60966DF4A61904502A08AC0810EStandard set: Nutrition Science & Diet Therapy (2022)
Original statement
Quick facts
- Statement code
- 8.3.c
- List ID
- c
- Standard ID
- 560B4FB7B906457C87ECD4E98D695838
- Subject
- CTE (2020-)
- Grades
- 11
- Ancestor IDs
- 4FEFB60966DF4A61904502A08AC0810EAFDFAC1FE33348A4B02C76B2C219CA79
- Source document
- Nutrition Science & Diet Therapy 2022
- License
- CC BY 4.0 US