Food Journal Analysis: Keep a food journal. Analyze the nutrient content of food consumed using a nutrient analysis program based on age, gender, activity level, and health status. Summarize the findings and include conclusions drawn on recommendations of how the diet could be modified to more closely align with the current edition of the Dietary Guidelines for Americans.
Standard detail
NATL 4.4
Depth 1Parent ID: 8FA46D01C3404B6CBE4FC779B601FA4BStandard set: Nutrition Across the Lifespan
Original statement
Quick facts
- Statement code
- NATL 4.4
- List ID
- 4.4
- Standard ID
- 3CDD817850E14BB49047AACA3F50B9D5
- Subject
- CTE (2020-)
- Grades
- 10
- Ancestor IDs
- 8FA46D01C3404B6CBE4FC779B601FA4B
- Source document
- Tennessee Department of Education
- License
- CC BY 4.0 US