Create a green or traditional marketing plan for a selected business in the local hospitality industry aimed at increasing the business’s visibility to the non-local customer. Outline specific marketing strategies, implementation plans, and evaluation standards. Explain the measures that will be used to quantify the return on investment (ROI).
Standard detail
E.22
Depth 1Parent ID: C8D822DEB6E54CCBBC69CF081A2A33D5Standard set: Hospitality and Tourism Management II (2023)
Original statement
Quick facts
- Statement code
- E.22
- List ID
- 22
- Standard ID
- 95B2B26532DC4A66828989F88C3ED2E3
- Subject
- CTE (2020-)
- Grades
- 10, 11
- Ancestor IDs
- C8D822DEB6E54CCBBC69CF081A2A33D5
- Source document
- Tennessee State Standards
- License
- CC BY 4.0 US