Identify the boiling and freezing points of water using Celsius, Fahrenheit, or Kelvin scales.
Standard detail
SPI 3202.2.4
Depth 3Parent ID: 57720F3E56004E488FADB052293A19C3Standard set: Grade 10
Original statement
Quick facts
- Statement code
- SPI 3202.2.4
- Standard ID
- 265C6F0ADAD9431E96D7A01F37840772
- ASN identifier
- S1132CE7
- Subject
- Science (2009-2016)
- Grades
- 10
- Ancestor IDs
- 57720F3E56004E488FADB052293A19C3465E312D9D82408DA8A85960C7C489A7379307E9D0DB42F189A83E26DF32A287
- Source document
- Tennessee Science Standards (2009)
- License
- CC BY 3.0 US