Preparation Techniques
Standard detail
Depth 0Standard set: Culinary Arts I
Original statement
Quick facts
- Statement code
- Standard ID
- 9E4686BA3C9D4BC3AB4A1D836DCC37D0
- Subject
- CTE (2020-)
- Grades
- 09
- Source document
- TN Dept of Education
- License
- CC BY 4.0 US