Compare, select, and use techniques that facilitate a given task or process
Standard detail
d
Depth 2Parent ID: B272BAAC03154A78849B50AA13D156E3Standard set: Grade 12 - Specialized Studies in Food
Original statement
Quick facts
- Statement code
- d
- List ID
- d
- Standard ID
- 094701C3658D4FD3AE26FCB99B0A13A4
- Subject
- Applied Design, Skills, and Technologies
- Grades
- 12
- Ancestor IDs
- B272BAAC03154A78849B50AA13D156E3DCE8A789A925442B8E8097C99FC35FD6
- License
- CC BY 4.0 US