Identify criteria for success, constraints, and possible unintended negative consequences
Standard detail
b
Depth 2Parent ID: 028142EF46154DE0B1398D06DFF5F6A4Standard set: Grade 12 - Specialized Studies in Food
Original statement
Quick facts
- Statement code
- b
- List ID
- b
- Standard ID
- 79B8F34D40EC405883198B3FA01058AD
- Subject
- Applied Design, Skills, and Technologies
- Grades
- 12
- Ancestor IDs
- 028142EF46154DE0B1398D06DFF5F6A4DCE8A789A925442B8E8097C99FC35FD6
- License
- CC BY 4.0 US