Identify and communicate with sources of feedback
Standard detail
a
Depth 2Parent ID: 61005FBB10C2415BB30EC3ED44B6724EStandard set: Grade 12 - Specialized Studies in Food
Original statement
Quick facts
- Statement code
- a
- List ID
- a
- Standard ID
- 08DCD55B32084DED8C2209D411DB675F
- Subject
- Applied Design, Skills, and Technologies
- Grades
- 12
- Ancestor IDs
- 61005FBB10C2415BB30EC3ED44B6724EDCE8A789A925442B8E8097C99FC35FD6
- License
- CC BY 4.0 US