Analyze ingredients and materials for effective use and potential for reuse, recycling, and biodegradability
Standard detail
c
Depth 2Parent ID: 0B68FAE701F240418ED18BACE13D089DStandard set: Grade 12 - Culinary Arts
Original statement
Quick facts
- Statement code
- c
- List ID
- c
- Standard ID
- F26F4DF7E5F34F4BAB12C523163B953D
- Subject
- Applied Design, Skills, and Technologies
- Grades
- 12
- Ancestor IDs
- 0B68FAE701F240418ED18BACE13D089DF16782875C5144B8A67D537C3ECEEC98
- License
- CC BY 4.0 US