Select appropriate recipes, techniques, and procedures for desired outcome
Standard detail
b
Depth 2Parent ID: 0B68FAE701F240418ED18BACE13D089DStandard set: Grade 12 - Culinary Arts
Original statement
Quick facts
- Statement code
- b
- List ID
- b
- Standard ID
- AD3A91401C664BD0A0F9F5E6F2C88316
- Subject
- Applied Design, Skills, and Technologies
- Grades
- 12
- Ancestor IDs
- 0B68FAE701F240418ED18BACE13D089DF16782875C5144B8A67D537C3ECEEC98
- License
- CC BY 4.0 US