Demonstrate best practices of culinary professionalism
Standard detail
a
Depth 2Parent ID: 5C2A5CC4B8624E22A2AE9A0279A04AA3Standard set: Grade 10 - Culinary Arts
Original statement
Quick facts
- Statement code
- a
- List ID
- a
- Standard ID
- 7C0D377B1D25448A92275EBED5E03C91
- Subject
- Applied Design, Skills, and Technologies
- Grades
- 10
- Ancestor IDs
- 5C2A5CC4B8624E22A2AE9A0279A04AA3339E96F42BC44E0D9B36F9F36436AD3D
- License
- CC BY 4.0 US