Extend: Analyze appropriate ways to receive, prepare, and store food safely.
Standard detail
FN2B1.4
Depth 2Parent ID: 01C1172AC7D045AA944939E894638A50Standard set: Food and Nutrition 2 (2023)
Original statement
Quick facts
- Statement code
- FN2B1.4
- List ID
- 4
- Standard ID
- 0C2667B23BC2418FBCDFB21F15CB68E5
- Subject
- CTE (2008-)
- Grades
- 09, 10, 11, 12
- Ancestor IDs
- 01C1172AC7D045AA944939E894638A50529317A6E1044815A95925152F54CA98
- Source document
- FOODS AND NUTRITION 2
- License
- CC BY 4.0 US