Explain: Compare occupation and preparation requirements for careers in nutrition and food industries.
Standard detail
FN1F1.3
Depth 2Parent ID: B46F4A7813E543F8A0FEE0617148CC79Standard set: Food and Nutrition 1 (2023)
Original statement
Quick facts
- Statement code
- FN1F1.3
- List ID
- 3
- Standard ID
- 4F33E295F807481584374838A9BE9EF8
- Subject
- CTE (2008-)
- Grades
- 09, 10, 11, 12
- Ancestor IDs
- B46F4A7813E543F8A0FEE0617148CC79519092C8FBDF44318FDFF1012A927E39
- Source document
- FOODS AND NUTRITION 1
- License
- CC BY 4.0 US