Evaluate: Integrate USDA Guidelines in planning daily dietary intake and preparing foods.
Standard detail
FN1A1.5
Depth 2Parent ID: 3E6CA0330C234C5E8B6313C0344BAF31Standard set: Food and Nutrition 1 (2023)
Original statement
Quick facts
- Statement code
- FN1A1.5
- List ID
- 5
- Standard ID
- 859206CAF9C94CD7A8AE5F50E045BE2A
- Subject
- CTE (2008-)
- Grades
- 09, 10, 11, 12
- Ancestor IDs
- 3E6CA0330C234C5E8B6313C0344BAF3132E2E93357834877B8D1AEAB8321C092
- Source document
- FOODS AND NUTRITION 1
- License
- CC BY 4.0 US