Create and present a charcuterie platter.
Standard detail
12.K1
Depth 1Parent ID: FBC71402688B46238FE926F2AC9961EFStandard set: Grade 12 - Commercial Cooking 30 (2022)
Original statement
Quick facts
- Statement code
- 12.K1
- List ID
- 1
- Standard ID
- 65187FD8A66F44FB93843211498408C6
- Subject
- Practical and Applied Arts
- Grades
- 12
- Ancestor IDs
- FBC71402688B46238FE926F2AC9961EF
- Source document
- Grade 12 - Commercial Cooking 30 (2022)
- License
- CC BY 4.0 US