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Standard detail

12.E1.1

Depth 2Parent ID: 1F0EADECD6B34F57AA13725FBE4FE8D3Standard set: Grade 12 - Commercial Cooking 30 (2022)

Original statement

Research soups, including consommé, specialty and cold soups, from a variety of cultures, including Métis and First Nations.

Quick facts

Statement code
12.E1.1
List ID
a
Standard ID
C2DEE2A6D4ED4F3A9566A0A39041A68C
Subject
Practical and Applied Arts
Grades
12
Ancestor IDs
1F0EADECD6B34F57AA13725FBE4FE8D3
74398BC42CA24AC283DE54510FEF20B8
12.E1.1 · Grade 12 - Commercial Cooking 30 (2022) · Saskatchewan · Checkfu