Develop and/or revise personal and career goals based on the work placement experience.
Standard detail
11.Z1.5
Depth 2Parent ID: FCC2D1C1EB04490F9A0CEDC0DBB76649Standard set: Grade 11 - Commercial Cooking 20 (2022)
Original statement
Quick facts
- Statement code
- 11.Z1.5
- List ID
- e
- Standard ID
- B178B5659CDB4A3C9CE196A68C2B5CD8
- Subject
- Practical and Applied Arts
- Grades
- 11
- Ancestor IDs
- FCC2D1C1EB04490F9A0CEDC0DBB76649CB1B155C56134849B259F5F13FBB5AA1
- Source document
- Grade 11 - Commercial Cooking 20 (2022)
- License
- CC BY 4.0 US